麻豆放映免费

麻豆放映免费 staffer tries fall recipes

麻豆放映免费 staffer tries fall recipes

It鈥檚 that time of year again: Filling my tote bag with seasonal fruits from the local Palo Alto Farmers Market, on California Avenue, to conjure up all the classic fall flavors. Whipping up the Old-Fashioned Apple Crisp, my kitchen filled with the sweet and comforting aroma of cinnamon and nutmeg. The blended spices and fruits of the nearby Creamy Roasted Tomato Pumpkin soup bubbled aromatically from the stove. To all fall-food lovers, these simple, savory and sweet recipes are the perfect way to celebrate the season and can be added to everyone鈥檚 cookbook.

Old-Fashioned Apple Crisp
Old-Fashioned Apple Crisp

Courtesy of Food Network

  • 5 pounds McIntosh or Macoun apples
  • Grated zest of one orange and one lemon
  • 2 tablespoons orange juice
  • 2 tablespoons lemon juice
  • 1/2 cup granulated sugar
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 1/2 cups flour
  • 3/4 cup granulate sugar
  • 3/4 cup light brown sugar, packed
  • 1/2 teaspoon kosher salt
  • 1 cup oatmeal
  • 1/2 pound cold unsalted butter, diced
Creamy Roasted Tomato Pumpkin Soup
Creamy Roasted Tomato Pumpkin Soup

Courtesy of Simply Scratch

  • 6 tomatoes
  • 2 tablespoons olive oil
  • 1 teaspoon kosher salt
  • 1/2 cup diced onion
  • 2 cloves garlic
  • 1 teaspoon minced thyme
  • 1 teaspoon paprika
  • 1/4 teaspoon ground cinnamon
  • 3/4 teaspoon sugar
  • 1/4 teaspoon grated nutmeg
  • 1/8 to 1/4 teaspoon cayenne pepper
  • 1 tablespoon lemon juice
  • 1 1/2 cups pumpkin puree
  • 4 cups vegetable broth
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About the Contributors
Sylvie Nguyen, Business Manager
Sophomore Sylvie Nguyen is a reporter for 麻豆放映免费. In her free time, she enjoys trying new foods and spending time at the beach.
Benjamin Qian, Photographer
Senior Benjamin Qian is a freelance photographer for 麻豆放映免费. In his free time, he enjoys a variety of activities like digital photography, videography, and what is a personally considered healthy amount of Frank Ocean.
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